Love Local
Celebrating Local Businesses, Growers, Makers and Producers
Here at Priory Farm, we’re proud to champion the talented businesses on our doorstep.
From farmers and food producers to plant growers, craftspeople and independent makers, many of the products you’ll find throughout the Estate come from right here in our local area.
By choosing Love Local products, you’re supporting the people and businesses behind them, helping local enterprises thrive and strengthening our local community.
Keep an eye out for the Love Local logo when shopping with us.
Freshness & Quality
Many local products travel fewer miles from producer to our shelves, helping ensure quality and freshness.
Supporting Independent Businesses
Every purchase helps local farmers, growers, makers and family-run businesses thrive.
Reduced Miles
Supporting local businesses helps reduce transport miles and strengthens regional supply chains.
Building a Stronger Community
Every purchase helps local businesses continue to invest, grow and bring great products to the area, creating benefits that reach far beyond our shelves.
The Stories Behind Love Local
Through our Love Local features, we visit the farms, producers and workshops behind a selection of the products you’ll find in our Farm Shop and Garden Centre. Discover how their journey started, what makes them unique and why supporting local matters so much.
Our Love Local Suppliers
We’re proud to work with a growing network of local suppliers across the Estate.
Dudda’s Tun
Sittingbourne, Kent
Cider
A craft cider maker producing premium cider using traditional methods and carefully selected apples from Kent orchards. Dudda’s Tun focuses on expressing the natural character of the fruit, creating well-balanced ciders with a clean, authentic flavour profile rooted in local heritage and seasonal production.
Owlet
Loddington, Kent
Apple Juice
A local producer in Kent crafting fresh, high-quality apple juice from carefully selected, locally grown fruit, with a focus on sustainability and preserving the natural flavour of the apples.
Trenchmore Farm
Horsham, West Sussex
Cider
family-run farm producing traditional craft cider made from apples grown in its own Sussex orchards. Trenchmore focuses on sustainable farming and minimal intervention, creating naturally fermented ciders that reflect the character, heritage, and seasonal fruit of the local landscape.
Firebird Brewing
West Sussex
Beer
A local craft brewery producing a range of well-balanced, high-quality beers using carefully selected ingredients. With a focus on consistency and drinkability, Firebird Brewing creates approachable styles that reflect both traditional brewing techniques and modern craft influences.
Gun Brewery
Sussex Weald
Beer
A small-batch craft brewery producing distinctive beers with a strong focus on quality, character, and sustainability. Based in the Sussex Weald, Gun Brewery uses natural spring water and carefully sourced ingredients to create balanced, flavourful beers that reflect both innovation and a sense of place.
Rathfinny Wine Estate
East Sussex
Wine
A renowned family-owned English wine estate dedicated to producing high-quality traditional method sparkling wines. Established in 2010, Rathfinny focuses on sustainability and long-term stewardship of the South Downs, with all grapes grown on the estate. Their wines are crafted using classic Champagne varieties, reflecting the unique terroir of the Sussex landscape.
Spirit of the Downs
Bolney, West Sussex
Spirits
A small-batch distillery producing premium spirits that reflect the character of the Sussex Downs. Founded by a husband-and-wife team, Spirit of the Downs focuses on handcrafted gins made using carefully selected botanicals and traditional distillation methods, resulting in balanced, flavourful spirits with a strong sense of place.
Stor Valley Drinks
South Downs, Sussex
Soft Drinks
A drinks producer crafting premium soft drinks using high-quality, natural ingredients sourced as locally as possible. Inspired by the South Downs landscape, Stor Valley focuses on creating clean, refreshing flavours with minimal processing, resulting in well-balanced drinks that reflect both provenance and quality.
Folkington’s
Arlington, West Sussex
Soft Drinks
A premium soft drinks producer dedicated to using carefully sourced, high-quality ingredients from trusted growers around the world. Founded with a focus on provenance and sustainability, Folkington’s creates natural juices and mixers that showcase the character of each fruit, delivering clean, authentic flavours used across the Estate.
Coffee Real
Horsham, West Sussex
Coffee
A specialty coffee roaster focused on sourcing high-quality beans directly from farming communities around the world. Founded in 2008, Coffee Real is known for its consistent roasting approach and commitment to freshness, delivering approachable, flavourful coffees that highlight the character of each origin.
Montezuma’s
Chichester, West Sussex
Chocolate
A leading British chocolate maker founded in 2000, producing ethically sourced, high-quality chocolate with a focus on creativity and sustainability. Montezuma’s is known for its bold flavour combinations and commitment to responsible sourcing, using certified cocoa and fully recyclable or biodegradable packaging, while crafting all products in the UK.
Farmhouse Cookery
Bosham, West Sussex
Cake
A small-scale producer known for handmade desserts and cakes. Particularly recognised for their pavlovas, they offer traditional baked goods with a homemade feel.
Titsey Brewing
Tatsfield, Surrey
Beer
A small, independent brewery producing locally inspired craft beers on the Titsey Estate. With a focus on traditional brewing methods and quality ingredients, Titsey Brewing creates well-balanced, characterful beers that reflect the heritage and landscape of the surrounding countryside.
Crafty Brewing
Godalming, Surrey
Beer
A modern brewery producing accessible, flavourful craft beers with a strong focus on sustainability. Crafty Brewing recycles water, heat, and yeast in its brewing process and uses biodegradable, recyclable packaging wherever possible. Spent grains are repurposed to feed rare-breed pigs on the farm, reflecting a thoughtful, low-impact approach to brewing.
Crumbs Brewing
Reigate, Surrey
Beer
A sustainable brewery creating distinctive craft beers using surplus artisan bread sourced from local bakeries. By replacing a portion of the malt with leftover loaves, Crumbs Brewing reduces food waste while producing characterful beers that reflect the flavour of each bread used. As a certified B Corp, the brewery combines innovation with a strong environmental ethos, turning waste into quality, flavour-driven beer.
Pilgrim Brewery
Reigate, Surrey
Beer
An independent, family-run brewery established in 1982, Pilgrim Brewery is one of the oldest craft breweries in the South East. Deeply rooted in local heritage, it produces a range of characterful ales known for their balance, consistency, and drinkability. With a hands-on approach and strong ties to the community, Pilgrim blends traditional brewing values with a quietly progressive outlook.
Albury Vineyard
Albury, Surrey
Wine
A family-owned organic and biodynamic vineyard nestled in the Surrey Hills, producing elegant English wines with a strong focus on sustainability. Established in 2009, Albury specialises in traditional sparkling varieties such as Chardonnay, Pinot Noir and Pinot Meunier, alongside still rosé wines. With a commitment to low-intervention farming and working in harmony with nature, the vineyard creates award-winning wines that reflect the unique character of the local landscape.
Batts Hill
Outwood, Surrey
Spirits
A craft, award-winning micro distillery producing innovative spirits with a focus on outstanding ingredients, flavour and quality.
Distillers of Surrey
Ripley, Surrey
Spirits
An award-winning, family-run distillery specialising in small-batch, handcrafted gins made with carefully selected botanicals. Distillers of Surrey are known for their precision, balance, and depth of flavour, working closely with us to produce our bespoke Priory Farm Estate Gin, a London Dry Gin crafted using locally sourced botanicals, resulting in a smooth, beautifully spiced and well-balanced spirit that reflects both quality and the character of the Surrey countryside.
Surrey Hills Coffee
Dorking, Surrey
Coffee
A local coffee brand producing carefully roasted blends inspired by the Surrey Hills. Surrey Hills Coffee focuses on quality sourcing and careful roasting to create smooth, approachable coffees that reflect the character of the local area while maintaining consistency and flavour balance.
Silent Pool Distillers
Albury, Surrey
Spirits
An award-winning distillery producing handcrafted, artisan spirits with uncompromising quality inspired by local botanicals and craftsmanship. In keeping with the original vision for a sustainable business, a vintage wood-fired steam boiler was restored to power the hand-built copper still.
Chimney Fire Coffee
Dorking, Surrey
Coffee
A speciality coffee roaster committed to ethically sourced, fairly traded beans and expert small-batch roasting. Chimney Fire Coffee focuses on building direct relationships with growers and carefully developing roast profiles to deliver balanced, flavourful coffees with clarity and consistency in every cup.
Popcorn Kitchen
Woking, Surrey
Snacks
A gourmet popcorn producer offering innovative flavours made with best in class, natural ingredients and a focus on quality. Passionate about sustainability and minimising the impact on the environment.
Jam Packed Preserves
Epsom, Surrey
Jam & Chutney
An award-winning bespoke preserves producer creating jams and chutneys. Their products reduce food waste and are made in small batches with ethically sourced, sustainable ingredients and a focus on bold flavour, full of fruit.
East Surrey Bee’s
Whyteleafe, Surrey
Honey
A local honey producer supplying our pure Estate honey. With a strong commitment to sustainability and pollinator health, their honey reflects the surrounding environment.
Chalk Hills Bakery
Horley, Surrey
Bread
An artisan bakery specialising in handcrafted bread made using traditional methods. Their focus on slow fermentation and quality ingredients results in flavourful, rustic loaves.
Loseley Bakery
Guildford, Surrey
Cake
A well-established bakery offering a wide range of cakes and baked goods. Loseley Bakery focuses on craftsmanship, quality ingredients, and reliable production.
Plaw Hatch Farm
East Grinstead, West Sussex
Lamb
A charitable trust owned, well-established biodynamic farm producing exceptional lamb alongside a range of organic products. Plaw Hatch Farm is recognised for its holistic approach to sustainable agriculture and fair pricing.
Westerham Brewery
Westerham, Kent
Beer
A well-established brewery reviving Westerham’s rich brewing heritage, producing high-quality beers using locally sourced ingredients, heritage yeast strains, and traditional methods combined with modern innovation.
Lockdown Bakehouse
Wandsworth, London
Bread & Cake
A modern artisan bakery producing high-quality breads, pastries, and cakes with a strong focus on flavour, seasonality, and creativity. Lockdown Bakehouse combines traditional baking techniques with a contemporary approach, using long fermentation and carefully selected ingredients to create distinctive, well-crafted products.
Barnsfold Nurseries
Horsham, West Sussex
Bedding Plants
A trusted local nursery producing high-quality bedding plants with a strong focus on consistency, reliability, and plant health. Barnsfold Nurseries supports seasonal planting schemes with robust, well-grown stock, ensuring strong establishment and dependable performance across displays.
Far Plants
Sussex
Grower Co-operative
A cooperative of specialist growers supplying a wide range of high-quality plants to the horticultural trade. Far Plants brings together expertise from multiple nurseries, focusing on variety, plant health, and sustainable growing practices, while supporting local British horticulture and seasonal production.
Charbonnel et Walker
Bond Street, London
Chocolate
Historic British chocolatier founded in 1875, producing premium confectionery with a reputation for luxury and traditional craftsmanship. Holding a Royal Warrant, Charbonnel et Walker is known for its fine truffles and chocolates, created using time-honoured recipes and high-quality ingredients.
Peter Eastwood
Ditchling, East Sussex
Bedding Plants
A specialist grower of high-quality bedding plants, supplying strong, healthy seasonal stock to garden centres and estates. With a focus on consistency and plant health, Peter Eastwood Plants is known for reliable production and a practical, grower-led approach that supports vibrant, well-established displays.
MyPie
Wandsworth, London
Pies
A specialist pie producer creating handcrafted savoury pies using high-quality, seasonal ingredients. MyPie focuses on classic British comfort food done properly, with rich fillings, buttery pastry, and a consistent commitment to flavour and craftsmanship. The business also takes a considered approach to sourcing and production, prioritising quality ingredients and minimising waste where possible.
Chapel Down
Tenterden, Kent
Wine
One of England’s leading wine producers, crafting award-winning still and sparkling wines using grapes grown in the South East. Chapel Down is known for its commitment to quality, sustainability, and expressing the unique character of English terroir.
Harvey’s Brewery
Lewes, East Sussex
Beer
A historic, family-run brewery established in 1790, producing traditional Sussex ales with a strong reputation for quality. Harvey’s combines time-honoured brewing methods with carefully sourced ingredients, including local spring water, to create well-balanced, characterful beers that reflect its heritage and sense of place.
Crosbies
Chiddingfold, Surrey
Cakes
A traditional family bakery producing high-quality cakes using great natural ingredients, all from scratch. Known for dependable quality and classic baking techniques, Crosbies delivers consistently excellent baked goods.
Limden Brook Farm
Kent
Beef
A trusted supplier of quality beef, Limden Brook Farm prioritises responsible farming and high standards of animal care. Their produce reflects a commitment to consistency and traditional farming values. They run a mob grazing system on organic grassland, aiming to improve the health of their soil and to provide a thriving ecosystem to benefit the local and wider environment.
Flanchford Farm
Reigate, Surrey
Beef
A traditional family farm producing high-quality beef with a strong emphasis on animal welfare and sustainable farming practices (pasture for life certified). Cows enjoy 100% forage-based diet grazing. Their commitment to quality ensures consistently excellent produce with great flavour and low saturated fat, rooted in local agriculture.
Owletts Farm
East Grinstead, West Sussex
Lamb
A local farm specialising in high-quality lamb, produced with careful attention to animal welfare and land stewardship. Their lamb is known for its flavour and provenance.
Ote Hall Farm
Burgess Hill, West Sussex
Beef
An organic, family run farm dedicated to producing premium beef using regenerative farming methods, which has been running for over 500 years (owned by the Godman family since 16th Century). Ote Hall focuses on soil health, biodiversity, and ethical, grass-fed livestock rearing to deliver exceptional, environmentally conscious produce.
Trenchmore Farm
Cowfold, West Sussex
Beef / Cider
A family-run farm known for producing high-quality local beef. With a strong focus on sustainability, animal welfare, and responsible farming practices, they take pride in delivering exceptional beef that showcases the best of West Sussex farming.
Are You a Local Supplier?
We’re always interested in hearing from local businesses that share our commitment to quality, sustainability and great customer experiences.
If you’d like to discuss supplying products to our Farm Shop, Gift Barn or Garden Centre, we’d love to hear from you.