Hot Honey Glazed Halloumi Wrap
A wrap that hits all the right notes and is seriously satisfying
Serves
2
Featuring
Featuring JD’s Smoked Chipotle Hot Honey
Ingredients
225g Halloumi
JD’s Smoked Chipotle Hot Honey
Red pepper (diced)
Cucumber (diced)
2x Wraps
100ml Natural Greek Yogurt
Pinch of fresh dill (finely chopped)
Pinch of fresh mint (finely chopped)
Salad leaves
All ingredients are available to purchase in our Farm Shop
Method
- In a small bowl, mix together the dill, mint, half the diced cucumber, and the yoghurt. Season with salt and pepper to taste. Set aside.
- Slice the halloumi into pieces about 0.5cm thick. Drizzle a little Chipotle Hot Honey over one side of each slice.
- Heat a frying pan over medium heat. Place the halloumi slices honey-side down in the pan. Drizzle more hot honey over the top of each slice. Cook for around 3 minutes on each side until golden brown with light charring. Be careful not to let the honey burn. Once cooked, set the halloumi aside.
- Heat the wraps in the same pan until they soften and soak up any remaining honey.
- Spread the tzatziki over the honey side of the wrap. Add a handful of salad leaves, the diced pepper, and the remaining cucumber. Top with the glazed halloumi slices and finish with an extra drizzle of Chipotle Hot Honey.
- Fold the sides of the wrap slightly inwards, then roll up from the bottom, tucking in the edges as you go.
- Serve Immediately and enjoy your sweet, spicy, and savoury halloumi wrap!
