Leek and Potato Soup with Truffle Croutons
Pumpkin, Lentil and Spinach Dahl
Prawn and Feta Saganaki with Rose Harissa
Asparagus with Poached Eggs, Truffle & Artichoke Pesto
Chicken Tacos
Slow Roast Pork with Apple & Sage Jelly Glaze
Sticky Hot Mango Chicken
Leftover Turkey Curry
Moroccan Vegetable Tagine
Pumpkin and Thyme Risotto
